The Lavendar Sour

For a cocktail that’s just as refreshing as it is unique, the Lavender Sour is a go-to. Similar to a Whiskey Sour with its light, citrus notes, it’s elevated by ingredients like lavender and rose water that balance it without being too sweet. It’s complex and aromatic, but so simple to make. Enjoy it any time of year, it’s versatility makes it a great companion to dinner parties and cocktail hours alike. 


To Make a Lavender Sour:

01 - Pour 2 oz WithCo Bouquet in a cocktail shaker with ice
02 - Pour 2 oz Whiskey or Bourbon
03 - Shake for 30 seconds and strain into a glass over ice
04 - Add a lemon garnish and serve!

If you’re preparing for a gathering, you can batch this recipe ahead of time by stirring the ingredients in a pitcher. The one-to-one ratio makes it super easy, without compromising taste. Each bottle of WithCo’s Bouquet makes 10 servings, and was made to make great hosting extra simple. Make sure to let us know what you think!